Grilled trout with tomatoes and basil

Grilled trout with tomatoes and basil

There are several ways to cook fish and grilling is one of the popular methods, in this article you will learn how to prepare a special grilled fish .

Total preparation time: 15 minutes
For 6 people
nutritional facts:
261 calories , 14 grams fat, 1 gram fiber, 31 g protein, 2 g carbohydrates, 167 mg sodium, 1 mg iron, 27 mg calcium

You can use other fish, but salmon is the best option for cooking this dish.

ingredients:
One kilogram of salmon
Two teaspoons of sesame oil
A quarter teaspoon of dried rosemary
Salt and black pepper
Two tomatoes
A tablespoon of extra virgin olive oil
A tablespoon of balsamic vinegar
A tablespoon of basil
A teaspoon of chopped garlic
One-half teaspoon of cumin
Fresh lemon
Preparation method:
First prepare your gas or grill. Grease both sides of the salmon with sesame oil. Sprinkle a little rosemary, salt and pepper on it. Sprinkle lemon on it. Then grill it for 4 to 6 minutes.
Combine tomatoes, olive oil, vinegar, basil, garlic, cumin in a small bowl. Sprinkle a little salt and pepper on it.
Now serve the hot salmon with the prepared sauce. Enjoy your meal