How to prepare thyme and fennel soup

You can use the following recipe to prepare a delicious meal.

Total time: 30 minutes

For two to four people

Ingredients for this soup:

  • Two tablespoons of coconut oil
  • One chopped onion
  • Two fennel
  • Two large peeled and chopped apples
  • Enough chicken broth
  • Thyme

How to prepare thyme and fennel soup:

  1. First, heat the coconut oil in a large bowl.
  2. Roast the onion over low to medium heat until soft and brown.
  3. Add fennel and apples and cook for 5 to 10 minutes.
  4. Add chicken broth and thyme.
  5. Pour the soup into a food processor and puree it.
  6. Serve it. Enjoy your meal